
Coconut Cardamom Custard™
It's all about Serendipity.
Picture a tropical island beach with sands, golden in the afternoon sun. The cool afternoon breeze chases away the muggy heat of the day, and rustles the palm fronds. A dagoba (an ancient temple) presides over the scene on a hilltop, as local fishermen bring in the day's catch from their outrigger canoes. Elephants graze in the jungle, and tea plantations stripe hillsides brilliant green.
From Sri Lanka (formerly Serendib) comes Coconut Cardamom Custard (Watalappan) It's a tropical version of Creme Brulée, but so much more. Made with sweet Coconut milk, fresh eggs, Jaggery (a traditional unrefined cane sugar from India), and lashings of spices... with Cardamom being the most prevalent.
The fragrance is dominated by a burst of true creamy Coconut over a rich syrup base. Vanilla and Tonka Bean provide depth, while Cardamom and the spice blend compliment the creamy base. A fantastic comfort food scent with a tropical twist, and an incredibly powerful soy wax fragrance.
And it's phthalate-free!
Packaged in HDPE containers.
Characteristics & Performance
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Identification
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INCI:
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Fragrance
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Product Code:
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7438-0016
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Quality Assurance
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Appearance & Color:
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A Clear, colorless to pale-yellow liquid.
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135°F (RESTRICTED ITEM available for Ground transport only - see Notes). |
110 °F |
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Refractive Index @ 20°C:
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1.4650 - 1.4850
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Specific Gravity @ 25°C:
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0.8900 - 0.9100
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Performance in CP Soap
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Scent Strength:
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Very Strong at 0.7 Oz./Lb. of base oils.
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Acceleration:
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Spice notes can speed trace. Keep temps cool, and don't discount water much.
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Discoloration:
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Tan, from the vanilla and tonka bean.
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Overall:
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Spice notes mellow somewhat, but still very strong.
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Available from Stock.